Xochiquetzal Berry
Marketing & Communications Coordinator
Xochiquetzal Berry is a food systems specialist and certified permaculture designer with a background in culinary arts and sustainable food and farming. In her 16 years of experience, Xochi has worked as a chef, garden designer, permaculture program head, and agricultural educator. Through her life’s work, she has become acutely aware of the beneficial impact organic, regenerative, and just farming practices have on our people and planet, and she is eager to help the food loving folks of New Hampshire develop a resilient, equitable, and vibrant regional food system. Xochi lives on an urban homestead in Central NH with her daughter and 6 chickens.